This blog-site was created to serve as a Virtual Meeting Place for Collaboration on Ideas About Learning how to Grow Communities of Learners while Growing Food
Ernst Community Classroom located @ 1580 Scott Lake Rd in Waterford, MI 48328
Friday, October 14, 2011
OCPRC Greenhouse Meeting: DM&L Grant Thursday, October 20, 2011 10:00AM
AGENDA (ITEMS-TBD) Please use comments to develop Agenda talking-points
Review: DM&L Grant Webinar October 11, 2011 3:00PM
Just the idea of Badges..reminds me of the new Heinz Ketchup branding which they never changed over the last 40 years. The old traditional branding holds too little and was too messy and exploded in your hands not your heads. What is needed in today's market is for to Dip and Squeeze three at least times more in order for them to even begin to Ketchup and meet the consumer demand for their customer...the kids..and even then you would only have a shallow cup and leave nothing to their imagination....LOL
Just the idea of Badges..reminds me of the new Heinz Ketchup branding which they never changed over the last 40 years. The old traditional branding holds too little and was too messy and exploded in your hands not your heads. What is needed in today's market is for to Dip and Squeeze three at least times more in order for them to even begin to Ketchup and meet the consumer demand for their customer...the kids..and even then you would only have a shallow cup and leave nothing to their imagination....LOL
ReplyDeleteRe: Earlier post..Now if they could just add an S for seasoning maybe it wouldn't be so bland.
ReplyDelete